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| MENU |
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| Cold starters |
| 50 g |
Ham roll filled with horseradish
whipped cream |
CZK 45,- |
| 70 g |
Sliced salami piped with sour cucumber |
CZK 40,- |
| 70 g |
Sliced ham decorated with vegetables |
CZK 40,- |
| 100 g |
English-smoked bacon (horseradish, mustard,
cucumber) |
CZK 40,- |
| 100 g |
Cheese plate (smoked cheese, Edam, ermine,
Niva cheese, butter) |
CZK 45,- |
| 100 g |
Chicken nog with vegetables and mayonnaise |
CZK 45,- |
| 100 g |
Crab nog with vegetables and mayonnaise |
CZK 45,- |
|
| Hot starters |
| 1 pc. |
Devil's toast (chicken meat, vegetable-stew-sausage-and-eggs,
cheese) |
CZK 45,- |
| 1 pc. |
Ham&cheese-baked toast served with vegetables |
CZK 45,- |
| 3 pcs. |
Butter-mixed eggs |
CZK 45,- |
| 150 g |
Smoked sodden sausage (mustard, horseradish) |
CZK 45,- |
| 100 g |
Roast asparagus with ham and cheese |
CZK 45,- |
|
| Soups |
| 0,25 l |
Broth served with vegetables and noodles |
CZK 20,- |
| 0,25 l |
Garlic soup with roast bread |
CZK 20,- |
| 0,25 l |
Onion soup with cheese and sausage |
CZK 20,- |
| 0,25 l |
Mochovian vegetable soup |
CZK 25,- |
| 0,25 l |
Broth with vegetables and liver balls |
CZK 25,- |
|
| Ceremonially conditioned
specialties arranged 5 hours before |
| 4 kg |
Gold-roast goose served with honey, cabbage
and potato dumplings |
CZK 995,- |
| 2 kg |
Home stuffed duck served with dumplings
and cabbage |
CZK 495,- |
| 1 pc. |
Roast pork knee served with mustard, horseradish
and wicker basket full of pastry |
(weight-dep., CZK 15,- per 100 g) |
| 300 g |
Table-prepared fondue with vegetables
and pastry
(sirloin, pork tenderloin, chicken breasts) |
CZK 355,- |
|
| Račín tavern specialties |
| 400 g |
Highlander skewer arranged for 2 persons
(sirloin, chicken, pork, bacon, ketchup,
mustard, cheese) |
CZK 295,- |
| 200 g |
Monastic peppery beefsteak with vegetables |
CZK 195,- |
| 200 g |
Green pepper beefsteak with cream sauce |
CZK 195,- |
| 200 g |
Filled pork tenderloin with ham, cheese
and olives |
CZK 165,- |
| 200 g |
Pepper-flavored pork tenderloin overspilled
with cream |
CZK 155,- |
| 200 g |
Chicken breasts mixture in Račín style
(onion, paprika, mushrooms, leek) |
CZK 145,- |
| 150 g |
Kangaroo medallions "Sydney"
(cumin, grilling spice, pepper, Balkan cheese) |
CZK 135,- |
| 150 g |
Kangaroo rump mixture a la Australia
(wine, bacon, mushrooms, paprika, leek,
garlic, Australian spice) |
CZK 135,- |
| 200 g |
Račín "Gallows" (skewed pork tenderloin,
chicken thigh, bacon, onion, paprika) |
CZK 135,- |
| 100 g |
Tartare beefsteak served with ingredients
and 4 toasts |
CZK 155,- |
|
| Meatless dishes
|
| 100 g |
Račín lotus (Ermine, whipped cream, cranberries) |
CZK 75,- |
| 100 g |
Fried Ermine served with Tartare sauce
|
CZK 65,- |
| 100 g |
Fried Edam cheese served with Tartare
sauce |
CZK 65,- |
| 100 g |
Fried smoked cheese served with horseradish
sauce |
CZK 65,- |
| 200 g |
Fried cauliflower served with Tartare
sauce |
CZK 65,- |
| 150 g |
Fried mushrooms served with Tartare sauce |
CZK 65,- |
| 200 g |
Pasta served with ham and mushrooms |
CZK 65,- |
| 200 g |
Mexican vegetables bowl |
CZK 55,- |
| 300 g |
Proofed fruit dumplings with cocoa, butter
and whipped cream |
CZK 55,- |
| 200 g |
Vegetable risotto sprinkled with cheese
and served with cucumber |
CZK 55,- |
| 300 g |
Broccoli baked with cheese |
CZK 55,- |
| 300 g |
Broccoli baked with potatoes and Niva
cheese |
CZK 75,- |
| 200 g |
Potato pancake-hidden Ermine |
CZK 75,- |
|
| Fish |
| 100 g |
Trout with herb butter (weight dep. cost) |
CZK 65,- |
| 150 g |
Golden-fried shark |
CZK 95,- |
| 150 g |
Shark served with pepper sauce |
CZK 95,- |
| 200 g |
Salmon steak served with cheese sauce |
CZK 95,- |
| 200 g |
Wine fish fillet baked with smoked cheese
|
CZK 75,- |
| 200 g |
Golden-fried fish fillet |
CZK 75,- |
| 100 g |
Crab bars baked in batter |
CZK 75,- |
| 150 g |
Fried calamaries served with dressing |
CZK 75,- |
| 150 g |
Roast loach with pepper sauce |
CZK 75,- |
|
| Beef meat dishes |
| 200 g |
Naturally prepared beefsteak with eggs
and vegetables |
CZK 195,- |
| 200 g |
Naturally prepared beefsteak with "Stroganov"
sauce
(sirloin, onion, mushrooms, sterilized cucumbers) |
CZK 195,- |
| 200 g |
Naturally prepared beefsteak with beans
and bacon |
CZK 195,- |
| 150 g |
Beef ragout a la "Žižka"
(sirloin, onion, paprika, ketchup, mushrooms,
leek, garlic) |
CZK 165,- |
| 150 g |
Sirloin slices served with chicken liver
mixture
(mushrooms, butter, red wine) |
CZK 155,- |
|
| Pork meat dishes |
| 150 g |
Golden-fried pork steak "Velké Dářko"
|
CZK 85,- |
| 150 g |
Fried pork steak filled with ham, cheese
and peach |
CZK 95,- |
| 150 g |
Naturally prepared chop with eggs and
vegetables |
CZK 95,- |
| 150 g |
Naturally prepared chop in Račín style
(ketchup, onion, garlic, paprika) |
CZK 95,- |
| 150 g |
Rum medallions with ham, cheese and cranberries |
CZK 125,- |
| 150 g |
Medallions "Vysočina" with vegetables
(pork tenderloin, sausage, Ermine) |
CZK 125,- |
| 150 g |
Medallions "Morava" overspilled with wine
and side-dish |
CZK 115,- |
| 150 g |
Pork skewer with vegetables
(onion, rump, bacon, mustard) |
CZK 105,- |
| 150 g |
Flamy pork mixture (chili, onion, vegetable-stew-sausage-and-eggs) |
CZK 95,- |
| 150 g |
"Provensál" pork mixture (onion, garlic,
mushrooms, spice) |
CZK 95,- |
| 150 g |
Račín goulash with mushrooms, onion and
paprika |
CZK 95,- |
| 150 g |
Hunter's pork liver (onion, bacon, curry,
leek) |
CZK 85,- |
|
| Poultry meat dishes
|
| 150 g |
Chicken rump au gratin a la Balkan
(Balkanian cheese, pepper, garlic) |
CZK 95,- |
| 150 g |
Chicken breasts a la California with vegetables
(ham, cheese, peach) |
CZK 95,- |
| 150 g |
Chicken slice overspilled with nut sauce |
CZK 95,- |
| 150 g |
Chicken slice a la "Old Prague"
(garlic, worm, wine, butter, marjoram) |
CZK 95,- |
| 150 g |
Fried chicken slice filled with ham and
Niva cheese |
CZK 85,- |
| 150 g |
Golden-fried chicken slice |
CZK 85,- |
| 100 g |
Devil's chicken mix (chili, onion, paprika,
ketchup) |
CZK 75,- |
| 100 g |
Chicken mix a la "EXOTIC" (red wine, ham,
pine, mandarins) |
CZK 85,- |
| 100 g |
Swedish chicken mix (onion, sterilized
cucumbers, ginger, whipped cream) |
CZK 85,- |
| 300 g |
Italian chicken mix with pasta |
CZK 75,- |
| 150 g |
Poultry liver with leek and vegetables |
CZK 85,- |
| 100 g |
Turkey mixture with pralines |
CZK 85,- |
| 100 g |
Chicken sauce with Mochovian vegetables,
cream and ham |
CZK 85,- |
| 100 g |
Fried poultry liver with Tartare sauce |
CZK 85,- |
|
| For children |
| 100g |
Fried cauliflower, vegetables |
CZK 45,- |
| 70 g |
Gold-fried chicken breasts, vegetables |
CZK 55,- |
| 70 g |
Naturally prepared chicken breasts with
vegetables |
CZK 55,- |
| 70 g |
Fried Edam cheese with fries and vegetables |
CZK 45,- |
| 50 g |
"Exotic" chicken mix with pine and mandarins
|
CZK 45,- |
| 150g |
Jam-filled bags sprinkled with sugar and
cinnamon |
CZK 55,- |
| 1 pc. |
Proofed fruit dumplings with cocoa, butter
and whipped cream |
CZK 35,- |
| 0,25l |
Semolina pap with cocoa and butter |
CZK 35,- |
|
| Grilled specialties |
| 200 g |
Beefsteak with salvia |
CZK 195,- |
| 200 g |
Pork medallions a la "Mustard"
(mustard, ketchup) |
CZK 155,- |
| 200 g |
"Dolma" pork steak sliced through with
bacon
(rump, bacon, oregano) |
CZK 145,- |
| 200 g |
Poultry steak a la Provence
(poultry breasts, chili, Provence herbals) |
CZK 135 ,- |
| 200 g |
Old Czech trout with garlic (garlic, thyme,
coriander, curcuma, fennel) (WEIGHT DEP.
COST) |
CZK 145,- |
| 200 g |
Salmon steak with herbal butter |
CZK 145,- |
| 150 g |
"Malé Dářko" poultry steak with Ermine
and pine |
CZK 115,- |
|
| Sauces for grilled
dishes |
| Chili sauce (ketchup, mustard,
grilling spice, chili) |
CZK 20,- |
| Cranberry sauce softened with
cream (cream, cranberries, pepper) |
CZK 20,- |
| Pepper flavored sauce softened
with cream (cream, soy sauce, pepper) |
CZK 20,- |
| Burgundian sauce (mustard, cream,
red wine, bay, pepper) |
CZK 20,- |
| Dutch sauce (mustard, cream)
|
CZK 20,- |
| Garlic sauce (worchester, soy
sauce, milled cumin) |
CZK 20,- |
| Herbal sauce |
CZK 20,- |
|
| Side-dish |
| 200 g |
Sodden potatoes |
CZK 20,- |
| 200 g |
Gold-roast potatoes |
CZK 25,- |
| 200 g |
American potatoes |
CZK 30,- |
| 200 g |
American potatoes with garlic |
CZK 35,- |
| 200 g |
Golden-fried fries |
CZK 25,- |
| 200 g |
Golden-fried croquettes |
CZK 30,- |
| 200 g |
Potato pancakes |
CZK 35,- |
| 150 g |
Rice stew in water |
CZK 20,- |
| 150 g |
Curry rice |
CZK 20,- |
| 150 g |
Rice stew in water mixed with ham |
CZK 25,- |
| 150 g |
Rice with pea |
CZK 25,- |
| 50 g |
Tartare sauce |
CZK 10,- |
| 50 g |
Horseradish sauce |
CZK 10,- |
| 50 g |
Ketchup |
CZK 10,- |
| 50 g |
Horseradish |
CZK 10,- |
| 50 g |
Sauce cucumber |
CZK 5,- |
| 50 g |
Mustard |
CZK 5,- |
|
| Salads |
| 300 g |
"Šopský" salad |
CZK 45,- |
| 300 g |
Salad with vegetables and chicken meat |
CZK 55,- |
| 300 g |
Salad with pasta (cheese, ham, mayonnaise,
vegetables) |
CZK 45,- |
| 300 g |
Fresh vegetables salad sprinkled with
Niva cheese |
CZK 45,- |
| 300 g |
Prawn salad with vegetables |
CZK 65,- |
| 300 g |
Greek salad with olives and vegetables
|
CZK 55,- |
| 200 g |
Crab salad with cabbage, apple and mayonnaise |
CZK 45,- |
|
| Ice sweets - desserts |
| Ice cream with fruits, whipped
cream, and nog |
CZK 55,- |
| Strawberry dessert with whipped
cream, decorated with icing |
CZK 45,- |
| Pine dessert decorated with
whipped cream and icing |
CZK 45,- |
| Peach dessert decorated with
whipped cream and icing |
CZK 45,- |
| Mandarin dessert decorated with
whipped cream and icing |
CZK 45,- |
| Forest fruit dessert decorated
with whipped cream and icing |
CZK 45,- |
| Blueberry dessert decorated
with whipped cream and icing |
CZK 45,- |
| Raspberry dessert decorated
with whipped cream and icing |
CZK 45,- |
| Fruits with icing, decorated
with whipped cream |
CZK 35,- |
| 2 pcs. |
Pancake filled with ice-cream and whipped
cream, decorated with nog and icing |
CZK 55,- |
| 2 pcs. |
Ice-cream and fruit pie with whipped cream
and icing |
CZK 55,- |
| 2 pcs. |
Pie decorated with whipped cream and icing |
CZK 35,- |
| 150 g |
Peach with cream foam, nog and whipped
cream |
CZK 35,- |
| 2 pcs. |
Sugarcake decorated with whipped cream
and chocolate |
CZK 25,- |
|
| The preparation time
depends on actual restaurant occupancy,
and preparation severity of your order. |
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